KITESSENSU Nonstick Baguette Pans for French Bread Baking, Perforated 2 Loaves Baguettes Bakery Tray, 15″ x 6.3″, Silver

..
Crisp Golden Brown Bread Every Time – Perforated Baguette Pan bakes 2 loaves every single time, the air circulates freely around the dough creating a crisp, golden-brown crust.
Food-Grade Nonstick Material – Professional 2 loaf french baguette pan in the dimension of 15″x 6.3″, designed of food-grade nonstick silicone coating which provides a clear, non-stick baking surface. SUGGESTION: Brush a thin layer of butter on the pan before first use for better use effect, and wipe dry with cloth or kitchen paper.
Outstanding Performance – Professional thickened carbon steel material is eco-friendly for strength and durability. Good thermal conductivity and Evenly heated. Professional carbon steel material with a high-temperature resistance of 446℉. Delicate smooth crimping design, not sharp and not hurting hands. Suitable for household use and commercial use.
Breathability & Easy to Demold – High-quality perforated design allows moisture to release, and promotes good airflow and even distribution of heat, producing crisp baguettes every time. This baguette baking tray provides household bakers with an easy way to bake warm, fresh French bread baguettes from the comfort of your kitchen. Tips: place a pan with boiling water for 5-10 minutes at the bottom before placing the loaves in the oven.
Premium Customer Care – KITESSENSU Baguette bread pans are great for make high quality family dishes, afternoon tea, banquet desserts, and other delicacies, good for daily baking, family dinner, friend gathering, festival celebrations, etc.. We are dedicated to providing premium products for you and offer impeccable customer care to you. Don’t wait any longer and just enjoy your ideal products today!